Stay in the know - Blog.

Our products and the technology that underpins them are constantly evolving to provide even greater efficiency and comfort. To keep up to speed with the latest developments, and find details of up-and-coming events, check out the articles below.

Air Curtains vs Strip Curtains in Frozen Food Production: Which Is the Better Solution?.

Why Frozen Food Production Needs Better Doorway Control In frozen food production, maintaining strict temperature control is critical for product quality, food safety, and energy […]

Read more

Listeria Risk in Cold Stores: What Happened When We Introduced Climate Separation?.

In high-risk food environments, few words carry as much weight as Listeria. For food producers, airline caterers and cold chain operators, it isn’t just a […]

Read more

Retail Air Curtains: Keeping Cold Air Out and Comfort In During Peak Footfall.

Retail entrances are some of the most vulnerable points in a store, especially during peak footfall times. Every time a door opens, cold air rushes […]

Read more

Air Curtains for Food Production: Best Practices for Separating Hot & Cold Zones.

When it comes to air curtains for food production, the goal isn’t just thermal control—it’s total operational precision. From abattoirs and meat processing plants to […]

Read more

See it in Action: HE Air Curtains Protect Abattoir Efficiency & Hygiene.

In an abattoir, every second counts for temperature control! Thermoscreens cold store air curtains create an invisible barrier that: ✅ Stops warm air entering chilled […]

Read more

Helping Abattoirs Control Temperatures and Condensation in Cold Storage.

In abattoirs, maintaining the integrity of meat products post-slaughter requires strict temperature control and minimal condensation in cold storage areas. These spaces are critical for […]

Read more

Which Cold Chain Air Curtain Do I Need?.

When it comes to cold chain operations, maintaining the right temperature is critical for product quality, operational efficiency, and compliance with hygiene standards. Cold chain […]

Read more

Keeping Cold Chain Compliant On-board Cruise Ships.

In the cruise ship industry, food safety is non-negotiable. With hundreds or even thousands of passengers on board at any given time, ensuring that chilled […]

Read more

The Better Way to Manage Warm Air Ingress in Cold Chain Logistics.

When it comes to protecting cold stores from warm, humid air infiltration, many Cold Chain Logistics operators default to a familiar solution: installing dehumidification units […]

Read more

Flying Fresh: Air Curtains Optimise Airline Catering Cold Storage.

The airline catering industry is a highly demanding sector when it comes to food quality, safety, and logistics. Behind every in-flight meal is a cold […]

Read more

Testimonials